Functional ingredients present in whole-grain foods as therapeutic tools to counteract obesity: Effects on brown and white adipose tissues
| Functional ingredients present in whole-grain foods as therapeutic tools to counteract obesity: Effects on brown and white adipose tissues | |
| Author | Zhang, KL; Sun, J; Fan, MC; Qian, HF; Ying, H; Li, Y; Wang, L |
| Journal | TRENDS IN FOOD SCIENCE & TECHNOLOGY |
| Pub Year | 2021 |
| Type | Article |
| Volume | 109 |
| SCI | 12.563 |